Sorry for your loss, your aunt sounds like a talented chef. Yes, in Suriname and Guyana too, the rotis are huge and often stuffed with powdered lentils, and usually sold as a meal with a stuffing inside. This is more like what I would call a paratha, but most people aren't familiar with the word paratha here. Very cool you have some Guyana connections, not many Venezuelans do. !ENGAGE 25