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RE: Ulog 57: Not Just Your Normal Latkas- These Are Keto-Friendly

in #powerhousecreatives7 years ago

Hmmmm, I have a thing about cauliflower. I can eat it, but I'd rather not! Interestingly I found out about four years ago that I like it when it is raw (it tastes like raw cabbage, which I like) it is the cooked flavour I don't like. I imagine your recipe would disguise the flavour enough, though! And they look delicious!

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