I love that I can pick fruit on the land that I live on , and I love soup, being spring for me it is still cool enough to have soup, I loved your recipe. I have lots of wild fennel on the land too.
My favourite simple meal, has to be a salad really, with greens from my garden, beetroot, carrot, apple and sunflower seeds and a dressing made from olive oil made from the land and orange juice from the oranges here and sometimes I add dates too xxx