Haha "puff up puff up my babies" He makes it look so easy and fast. I will definitely give it a go but I have tried the tortilla ones many times and only failed while Marc and the chef made them no problem.
It is my goal in cooking life to puff somethin' up! Somehow that sounded like I was talking about something else haha.
I wish I could remember the name, but there is some kind of Tibetan bread I ate in Sikkim many years ago, and it is more poofed and larger than any puri. VahRehVah is hilarious, he often burns himself and makes various goofs on camera, and I love the way he talks about food during each tasting session.
Cheers to future poofs!!!!!